Cherry Chocolate Cake
12 Servings
INGREDIENTS:
1 (21 Ounce) Can Cherry Pie Filling
1 (18.25 Ounce) Package Chocolate Cake Mix
3 Eggs
1/4 Cup Apple Sauce
1/8 Cup Vegetable Oil
DIRECTIONS:
Mix all ingredients well with an electric mixer.
Pour into greased 9 x 13 x 2 inch pan and bake for 40 minutes at 350 degrees F.