Mississippi Mud Cake


INGREDIENTS:

1 Cup Butter
1-1/2 Cups Flour
4 Eggs
1-1/2 Cups Coconut
2 Cups Sugar
3 Teaspoons Cocoa
1 Teaspoon Vanilla
1 Cup Nuts
7 Ounces Marshmallow Cream
Chocolate Icing:
1 Box Powdered Sugar
1/2 Cup Butter
1/3 Cup Cocoa
1/3 Cup Pet Milk

DIRECTIONS:

"Mix all ingredients and pour into 13"" x 9"" x 2"" cake pan, well greased. Bake at 325 degrees for 45 minutes. Spread with 7 oz. jar of marshmallow cream while still hot. Top with chocolate icing when cool. "