Bacon, Ham And Cheese Quiche
6 Servings
INGREDIENTS:
5 Eggs
1 Cup Heavy Cream
1/16 Teaspoon Nutmeg
1/2 Pound Bacon, Cooked And Crumbled
1/4 Pound Ham, Chopped
1 1/2 Cups Cheddar, Grated
DIRECTIONS:
Preheat oven to 350 degrees. Spray or butter pie pan.
Whisk together eggs, milk and nutmeg. Mix bacon, ham and cheese into the egg mixture. Pour into pie pan and bake for 40-45 minutes or until done.
Per Serving: 2 g Carb; 0 g Fiber