Cheese Bread
INGREDIENTS:
3/4 Cup Water
1 Large Egg
2 1/4 Cups Bread Flour
1 1/2 Teaspoons Salt
1 1/2 Teaspoons Butter
2 Teaspoons Dry Yeast
3/4 Cup Shredded Cheddar Cheese
DIRECTIONS:
Place all ingredients in bread pan except for cheese. Set on light setting. Add cheese 6 minutes into kneading cycle.