Crab Bisque
4 Servings
INGREDIENTS:
1 Can Condensed Tomato Soup
1 Can Condensed Cream Of Mushroom Soup
1 1/4 Cups Milk
1 1/4 Cups Imitation Crab Meat
Salt, To Taste
Black Pepper, To Taste
1 Pinch Curry Powder
DIRECTIONS:
Stir the soups and milk together until smooth. Add the salt, pepper and curry powder to taste and the crabmeat. Heat until steaming (don’t boil).